Aryzta has unveiled an Easter range of in-store bakery lines from Otis.
The Easter range comprises:
- Otis Lemon & White Chocolate Flowerpot Muffin (RSP £1.75 / case size 24) – a moist muffin filled with white chocolate and lemon, topped with sugar-nibbed pieces.
- Lemon Meringue Pie Donut (RSP £1 / case size 36) – a lemon meringue pie-style donut, filled with tangy natural lemon curd, and topped with white crunchy meringue pieces and a candied lemon slice.
- Lemon & Lime Donut (RSP £1 / case size 36) – filled with a sweet lemon curd, topped with green and yellow crunchy pieces.
Full POS kits are also available including A3 posters, shelf wobblers and shelf-edge labels.
“Easter is a key period for shoppers looking to pick up a treat on-the-go and with these new additions from Otis, retailers can look forward to profit margins of up to 43% this spring,” said Paul Whitely, Head of Marketing UK at Aryzta Food Solutions.