Kerrygold is extending its line‑up with Kerrygold Pure Irish Butter with Olive Oil.
Made with just four ingredients — 60% pure Irish grass‑fed Kerrygold butter, 26% olive oil, water and a pinch of salt — the new spread blends Kerrygold with olive oil to deliver a smooth, creamy profile that’s spreadable straight from the fridge.
The product comes in a 200g recyclable tub and begins rolling out to 335 Morrisons stores from March, followed by Asda across the UK in April, with further major listings expected later in the year.
The Olive Oil variant will be supported by a 2026 master-brand campaign spanning print, digital and social, shopper activation, in‑store POS, events and sponsorship.
