Organic food supplier Biona has launched a new range of organic Greek olives, hand-stuffed and naturally brined.
The new range consists of three different variants of Greek Queen Olives of the Halkidiki variety, each stuffed with either garlic, pepper or jalapenos, along with Kalamata olives. All four products are certified organic, with no artificial preservatives or additives, and have an RSP of £3.69.
Table olives are increasingly popular in the UK, with total sales now valued at over £100m and consumption steadily rising to an estimated 45,000 tonnes last year.
